how to make false ka sharbat
False or phalse is a Barry fruit which is found in northern India. Season for it is mostly April to June when it is available in large.
People eat it to beat the heat and also prepare sharvat for same reason.
Procedure :
1. Take 250 grand of false in a mixture and run it for 2 minutes by adding one lt water to it.
2. Take out whole indegradient to a filter and add the filtered liquid to mixer jar.
3. Add 4 teaspoon of sugar, half lemon and again run for one minute in mixture.
4. Add ice cubes and run the mixture again.
5. Garnish this liquid with mint and lemon to serve.
People eat it to beat the heat and also prepare sharvat for same reason.
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| False for sharvat |
Procedure :
1. Take 250 grand of false in a mixture and run it for 2 minutes by adding one lt water to it.
2. Take out whole indegradient to a filter and add the filtered liquid to mixer jar.
3. Add 4 teaspoon of sugar, half lemon and again run for one minute in mixture.
4. Add ice cubes and run the mixture again.
5. Garnish this liquid with mint and lemon to serve.
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